Seasons of New England
Meet Tara Toomey.
Seasons of New England is about bringing local producers and artisans together and providing a forum for the rest of us to enjoy what they have to offer. Based in Uralla, we draw first and foremost from the New England Region for our talent. And there is plenty of talent to go around.
Our line up of producers includes local vintners, brewers, bakers, patissiers, jam makers, free range producers and organic growers. The cool climate of the New England lends itself to the growing of a diverse range of produce, from any number of varieties of berries, apples and pears, to a range of grapes that produce some award winning wines, champagnes and ports. The region is also famous for producing excellent lamb, beef and goat products, all of which lend themselves to the making of a great meal – something we regularly put together at different venues in and around Uralla and the New England.
The range of talented artisans is enormous, and growing constantly as people seek out quality handmade products over mass produced options. Our focus is on bringing together talented artists, designers, stylists, craftspeople and gourmets (so yes, more food!), so you can enjoy browsing. If it is something for the garden, for the home, for the children or just for you, you are sure to find it at our annual market and fair days.